Banana Bread French Toast

A couple days ago I posted a recipe for Gluten Free & Sugar Free Banana Bread. One of my favorite things to do when I make banana bread is to use some of it to make banana bread french toast! Sooo yummy.

Banana Bread French Toast

Prep Time: 5 mintues
Cook Time: 7-10 minutes
Yields: desired amount {we made 6 pieces}


  • 6 slices banana bread
  • 2 eggs
  • splash of milk
  • 2 tsp cinnamon

*These are the proportions we used which can be changed based on how much you’re making

Heat skillet to medium heat & spray with cooking spray {or add SMALL amount of butter}

Whisk together eggs, milk, and cinnamon in medium bowl. Dip each side of bread slice in mixture and place on skillet or in pan {you don’t need to “dunk” the bread.} Cook until golden brown on each side, about 4 minutes on each side.

Top with fruit, powdered sugar, or whatever you want really.

Kate Alyse

Kate Alyse

Kate is a proud mama to six amazing little sweeties {through birth + adoption} and wife to the best husband a girl could ask for! She considers herself blessed to be able to stay home with the kids, and is just starting to get into the world of homeschooling. In her "spare-time" she enjoys sharing many of the projects, stories, and gluten-free recipes that are a part of their every day lives!


  1. I wanted to come by and thank you for your heart felt comment on my weight loss post on KIm's blog. Your suppport means the world to me xoxoxo Hanna

    HOLY MOLY DOES THAT LOOK AMAZING!!! Thanks for the recipe . New follower:)

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